Whole Wheat Pizza Cooking Adventure

So last week I wrote about trying to make a whole wheat pizza and I finally made it the other night! Hooray!

I followed this recipe and I'm happy with how it turned out. Quick, easy, yummy and healthy.

This is the dough, fresh out of the food processor:

Next I spread crushed tomatoes, mozzarella and bell pepper before popping it into the oven for 10 minutes.

Here's how it turned out. I added some basil leaves soon as I got it out of the oven.

Love this and will definitely be making it again soon! Like this afternoon! Haha! To celebrate the birthday of one of Rafa's friends. : )

Have a good weekend, you guys!!

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